Accredited Catering Partners
Local and Sustainable
Accredited Catering Partners
We work with six Accredited Caterers who each create delicious food, time and again. They offer a wide range of options; from feasting menus to Asado style BBQ, as well as fine dining. Since starting weddings here in 2009 we have sought out the best caterers for a range of budgets, all providing innovative menus with high quality locally sourced produce.
Just one Cook
Providing you with beautiful food, full of colour and immaculately presented. With friendly service and a tailored, personal approach, Olivia & her team promise to give you and your guests a meal to remember forever. Fabulous, fully vegan & vegetarian wedding breakfast options available.
Canapes + 2 courses: prices for 2026 start from £68.50 per person.
Andersons
Andersons are one of Preston Court’s original catering partners with over 15 years’ experience in delighting couples with their delicious and beautifully presented food.
They utilise the freshest and finest ingredients that are locally sourced and seasonal to create delectable bites to indulge upon. From three course sharing menus, feasting BBQs to dessert tables and crêpe stands there is something for every taste and budget.
Please do contact them directly for more information and a personalised quote.
Canapes + 2 courses: prices for 2026 start from £65 per person.
Fern & Farrow
Using locally sourced & foraged ingredients wherever possible, Will Burnett & his team will create a menu to bring your personal vision to life!Offering traditional and feasting menus as well as open fire cooking and an array of delicious street food options for the evening.
Canapes + 2 courses: prices for 2026 start from £90 per person.
Tayberry Foods
From their farm kitchens in Kent, this fantastic team will design and create the highest quality dining experiences for your special day. From fine-dining wedding breakfasts to banquet style feasts there really is something on the menu to suit everyone.
Canapes + 2 courses: prices for 2026 start from £65 per person
Mike & Ollie
Taking a personal and rustic approach & using local organic ingredients wherever possible, this band of passionate & experienced cooks will create a truly memorable feasting experience. Open fire feasting is a speciality!
Canapes + 2 courses: prices for 2026 start from £77 per person.
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